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  • Collection Island and Ocean Ecosystems
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Freedivers harvest thousands of sea turtles a year in the Solomon Islands
Island and Ocean Ecosystems
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Hamilton, Richard

2023
1. Sea turtles are harvested in many small-scale fisheries (SSFs), but few nations have quantified the impacts that SSFs are having on their sea turtle stocks. This study provides the first assessment on the catch composition, national harvest rates,and long-term trends in sea turtle catches in the Solomon Islands SSFs. 2. Between October 2016 and May 2018, 10 community monitors located in eight of the nine provinces of the Solomon Islands were trained and employed to work alongside fishers in their respective communities to document, photograph, and geo-reference the reefs where sea turtles were harvested. Local ecological knowledge (LEK) surveys were then conducted with 32 experienced fishers to infer whether the harvest rates of sea turtles had changed in recent decades. 3. Community monitors recorded information on 1,132 sea turtles that were harvested on 529 fishing trips:1,119 sea turtles were identified to species level, with harvests consisting of 73.3% (n=818) green sea turtles (Chelonia mydas), 25.7% hawksbill sea turtles (n=291) (Eretmochelys imbricata), and 0.9% (n=10) olive ridley sea turtles (Lepidochelys olivacea). 4. The great majority (92.6%) of sea turtles were captured by night-time and daytime freedivers who use masks, snorkels, fins, hooks, spears, and underwater flashlights to target a wide range of fauna that inhabit coral reefs.
Tuvalu National Invasive Species Strategy and Action Plan 2022 - 2027
SPREP Publications, Island and Ocean Ecosystems, BRB
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Secretariat of the Pacific Regional Environment Programme (SPREP)

2023
Biodiversity is a term that describes the number and diversity of the different plants, animals, and other living things within our environment. Biodiversity is a key factor in natural resilience to the impacts of environmental change. All species contribute to environmental resilience, including those that are naturally common and those that are rare. Natural biological communities have evolved over thousands or millions of years and have resulted in adaptations to local conditions that make these species resilient to natural environmental change. This community of native species contributes to ecosystem functioning and together provides the ecosystem services that we rely on. These services include provisioning (such as food, fuel, raw materials, or medicines), regulating (such as providing clean water and air, climate regulation and flood protection, waste decomposition, and biological pest and disease control), supporting (such as nutrient cycling), and cultural services (such as spiritual and heritage value, recreation, and science). When ecosystems are disturbed or disrupted, due to habitat modification, overharvesting, or invasive species, their function is affected, the benefits they offer decline, and resilience to further change is reduced. In this time of unprecedented global environmental change, protecting biodiversity is more important than ever to ensure we can retain the benefits of the natural world on which all our lives depend