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Seafood processing / Tony Chamberlain and Gabriel Titili

Location
SPREP LIBRARY
Author(s)
Chamberlain, Tony
Publisher
USP/SPC
Publication Year:
2001
Publication Place
Suva, Fiji
Physical Description:
v, 37 p. ; 29 cm
Call Number
664.94 CHA
Language
English
Record ID:
16669
Legacy PEIN ID:
56575
General Notes
Part of a series
Location
SPREP LIBRARY
Author(s)
Chamberlain, Tony
Publisher
USP/SPC
Publication Year:
2001
Publication Place
Suva, Fiji
Physical Description:
v, 37 p. ; 29 cm
Call Number
664.94 CHA
Language
English
Record ID:
16669
Legacy PEIN ID:
56575
General Notes
Part of a series
Record Created: 01-Dec-2020
Record Modified: 18-Dec-2020