Seafood handling / Tony Chamberlain, Gabriel Titili

Location

SPREP LIBRARY

Author(s)

Chamberlain, Tony

Titili, Gabriel

Publisher

USP/SPC

Publication Year:

2001

Publication Place

Suva, Fiji

Physical Description:

v, 38 p. ; 29 cm

Call Number

664.94 CHA

Language

English

Record ID:

16668

Legacy PEIN ID:

56574

General Notes

Part of a series

ISBN:

982-203-849-6

Subject Heading(s)

Seafood - Composition

Fishery products - Spoilage

Fish as food - Contamination

Series Title

Community fisheries training Pacific series ; 5