Common Carp 2. Mass Production of Advanced Fry and Fingerlings in Ponds. Part ; 2

Location
COOK ISLANDS
Author(s)
?
Publisher
FAO
Publication Year:
1985
Publication Place
Rome
Physical Description:
85p. : 29cm
Call Number
COM
CAR
PON
FRY
FIN
Language
English
Record ID:
26352
Legacy PEIN ID:
66296
General Notes
FAO shelf under section C (Carp 2) as for Carp 1 Look for ID 16988
ISBN:
92-5-102302-6
Subject Heading(s)
Carp
Environment - Cook Islands
Fry
Fingerlings
Series Title
Location
COOK ISLANDS
Author(s)
?
Publisher
FAO
Publication Year:
1985
Publication Place
Rome
Physical Description:
85p. : 29cm
Call Number
COM
CAR
PON
FRY
FIN
Language
English
Record ID:
26352
Legacy PEIN ID:
66296
General Notes
FAO shelf under section C (Carp 2) as for Carp 1 Look for ID 16988
Record Created: 19-Nov-2001
Record Modified: 17-Dec-2020

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