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Predation of sea turtle eggs by rats and crabs
BRB

Stokes, H., Esteban, N., Hays, G. C.

2023
Egg predation by invasive and native species may have severe impacts on endangered species and negatively affect species recovery. We assessed the levels of egg predation within green turtle (Chelonia mydas) clutches on the island of Diego Garcia (7.42°S, 72.45°E), Chagos Archipelago (Indian Ocean). Native coconut crabs (Birgus latro) and ghost crabs (Ocypode spp.), as well as introduced black rats (Rattus rattus), were predators of eggs, with these species entering nests via tunnels dug obliquely in the sand. Often whole eggs were removed from clutches. For example, the mean clutch size at oviposition (mean 127.8 eggs, n = 23, range = 74–176) was significantly larger than at the end of incubation (mean 110.9 hatched and unhatched eggs, n = 16, range = 9–147). In other cases, egg predation was recorded where the egg had been opened and contents were eaten in the nest. Overall, hatching success (the percentage of eggs laid leading to a hatchling emerging from the egg) was 64.9%, while 3.1% of eggs were predated within nests, 18.1% died during incubation without predation and 13.9% were removed. We reviewed evidence from 34 sites around the world identifying 36 predators that were either native (e.g., crabs, and goannas, n = 30) or invasive (e.g., rats, and pigs, n = 8). Depending on location, a predator could be identified as both native and invasive (e.g., dogs). We discuss how either nest protection and/or invasive predator eradication may be used to increase egg survival and when these approaches might be used.
Tuvalu National Invasive Species Strategy and Action Plan 2022 - 2027
SPREP Publications, Island and Ocean Ecosystems, BRB
Available Online

Secretariat of the Pacific Regional Environment Programme (SPREP)

2023
Biodiversity is a term that describes the number and diversity of the different plants, animals, and other living things within our environment. Biodiversity is a key factor in natural resilience to the impacts of environmental change. All species contribute to environmental resilience, including those that are naturally common and those that are rare. Natural biological communities have evolved over thousands or millions of years and have resulted in adaptations to local conditions that make these species resilient to natural environmental change. This community of native species contributes to ecosystem functioning and together provides the ecosystem services that we rely on. These services include provisioning (such as food, fuel, raw materials, or medicines), regulating (such as providing clean water and air, climate regulation and flood protection, waste decomposition, and biological pest and disease control), supporting (such as nutrient cycling), and cultural services (such as spiritual and heritage value, recreation, and science). When ecosystems are disturbed or disrupted, due to habitat modification, overharvesting, or invasive species, their function is affected, the benefits they offer decline, and resilience to further change is reduced. In this time of unprecedented global environmental change, protecting biodiversity is more important than ever to ensure we can retain the benefits of the natural world on which all our lives depend